Dairy Workers - Chemical Safety

This course will provide a basic understanding of chemicals used on dairy farms, associated risks, and safe handling of hazardous materials.

DAIRY WORKERS - CHEMICAL SAFETY

A variety of chemicals are present in dairy operations ranging from cleaners and sanitizers to pesticides and veterinary medicines to protect the safety of the milk and animals that produce the milk. Workers handling any of these chemicals must have a basic understanding of how a substance might enter their body and what steps they can take to ensure that they are not exposed to these substances.

DAIRY WORKERS - CHEMICAL SAFETY ONLINE COURSE TOPICS

  • Introduction
  • Chemical use on dairy farms
  • Chemical exposure
  • Handling chemicals
  • Veterinary preparations
  • Pesticides
  • Personal protective equipment
  • Chemical storage
  • Chemical safety
  • Quiz

Duration

Average Completion Time

Completion times vary depending on the number of times the information is viewed prior to finishing the course. The average completion time is 20 minutes.

Testing

Knowledge Assessment

Testing is conducted in this online course to reinforce the information presented. You are provided three opportunities to achieve a passing mark of 80% or greater.

Certificate

Certificate of Completion

Upon successful completion of this course, a certificate will be available to download and print. You can access your certificate through your online account.